FittR biTes Millets Spinach Instant Dosa Mix

FittR biTes Millets Spinach Instant Dosa MixFittR biTes Millets Spinach Instant Dosa Mix Ingredients: Little Millets Foxtail millets Dehydrated Spinach Powder Green gram (moong dal) Black gram (urad dal) Bengal gram (chana dal) Spices salt, cumin, black pepper, curry leaves, fenugreek, dehydrated garlic, and ginger powder. Directions to Use: Step 1 In a vessel, add 1 cup of millet spinach dosa mix, 1 2 cup of water, and 1 2 cup of curd. Mix these ingredients to form a batter type consistency.

FittR biTes Millets Spinach Instant Dosa Mix

• Little Millets
• Foxtail millets
• Dehydrated Spinach Powder
• Green gram (moong dal)
• Black gram (urad dal)
• Bengal gram (chana dal)
• Spices - salt, cumin, black pepper, curry leaves, fenugreek, dehydrated garlic, and ginger powder.

Directions to Use:

• Step 1 - In a vessel, add 1 cup of millet spinach dosa mix, 1/2 cup of water, and 1/2 cup of curd. Mix these ingredients to form a batter-type consistency. Add more water, if required.
• Step 2 - Heat a non-stick dosa pan and smear a few spoons of oil. Add one ladle of batter on the pan and spread in a round circular motion.
• Step 3 - Add a few drops of oil and cook on a medium flame for 3-4 minutes till the bottom turns golden brown. Add chopped onions and green chilies to enhance the taste (optional)
• Step 4 - Flip the dosa with a spatula to cook the other side for around 2-3 minutes.