Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 10 - Jul 15
Promo Codes Available:
For Your Every Summer RSVP, with Code: SUMMER15
Description
Southbend (Middleby) 4604AA-2CL Ultimate Gas RangesSouthbend Ultimate 60" Restaurant Range Split Top w 24" Charbroiler & Dual Convection Ovens Model 460AA 326,000 BTU CSA & NSF Certified Give your line the horsepower of a full cookline in one rugged chassis. Southbends Ultimate Range pairs high output open burners, a true charbroiler and twin convection ovens under an all stainless chassis thats built to thrive on the busiest saut station, steakhouse grill or hotel kitchen. Why this range rules the
Southbend “Ultimate” 60" Restaurant Range — Split Top w/ 24" Charbroiler & Dual Convection Ovens
Model 460AA | 326,000 BTU | CSA & NSF CertifiedGive your line the horsepower of a full cookline in one rugged chassis. Southbend’s Ultimate Range pairs high-output open burners, a true charbroiler and twin convection ovens under an all-stainless chassis that’s built to thrive on the busiest sauté station, steakhouse grill or hotel kitchen.
Why this range rules the line
- Split burner layout – 3× 33,000 BTU star/sauté burners in front for rapid, even heat & instant pan control; 3× 33,000 BTU non-clog rear burners sized for 14" stockpots.
- Integrated 24" charbroiler (left) – Cast-iron grate + 64,000 BTU burner set turns steaks, chops & burgers into profit machines without a separate piece of equipment.
- Twin convection ovens – 32,000 BTU each with battery-spark ignition, porcelain-enamel interiors, coved corners and 3 heavy racks (5 positions) per cavity.
- Chef-friendly design – 37" high 27"-deep cook surface, 22-½" flue riser with landing-edge shelf and front-mounted shut-off valve.
- All-stainless exterior – Front, sides, shelf and 6" adjustable legs stand up to daily cleaning & abuse.
- Effortless maintenance – Lift-off cast-iron grates, two full-length drip trays and lifetime-clog-free burner castings.
- Factory-installed regulator, 3⁄4" rear gas connection & standing pilots for open burners for simple hook-up.
- Backed by 1-year parts & labor warranty and Southbend’s nationwide service network.
Technical Specifications
| Overall width / depth / height | 60 ¾" W × 34" D × 59 ½" H (with 22 ½" riser) |
|---|---|
| Cooking surface height | 37" |
| Open burners | 3 star/sauté (front) + 3 non-clog (rear) | 33,000 BTU each |
| Charbroiler section | 24" cast-iron, 64,000 BTU, left-hand |
| Ovens (2) | Convection, 32,000 BTU each | 14"H × 26"W × 24"D cavity, 3 racks/oven |
| Total input | 326,000 BTU/hr (Natural or LP) |
| Gas connection | 3⁄4" NPT (rear); factory regulator included – min. 7" W.C. NAT / 11" W.C. LP |
| Electrical (for ovens) | 115 V, 1 ø, 5.9 A, 6' cord & NEMA 5-15P plug |
| Construction | Stainless front/sides/shelf, porcelain oven interior, 6" stainless adjustable legs |
| Certifications | CSA, NSF |
| Warranty | 1-year parts & labor (see Southbend Limited Warranty for details) |
Pro tips for peak performance
- Use oversized (12"+ diameter) stockpots on the rear burners to keep heat away from the front rail.
- A vented hood is strongly recommended for safe, code-compliant operation.
- Avoid covering charbroiler grates with sheet pans while burners are on – it traps heat and can damage components.
Installation Note: For non-quarry tile floors, consult Southbend for approved leg/caster options to maintain warranty coverage.
Intended for commercial use only. Specifications are subject to change without notice.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
4.9 ★★★★★
Based on 1166 reviews
Sort
Product Reviews
★★★★★ 4
They keep sheets from getting greasy.
Size: 3 Pairs - Gray
These are good. I like that I can put lotion on my heels when I go to bed and not get my sheets greasy. They do a good job on that and a pretty good job keeping the moisturizer on. Since the toes are open, they aren’t hot.
The gel doesn’t seem to do anything, though.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 25, 2026
★★★★★ 5
Impressive
Size: 3 Pairs - Gray, Green, Pink
These socks are so cool and I have used them every night for a week and can see a difference. I am using them with the gold bond heel lotion.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 7, 2026
★★★★★ 5
Very comfortable
Size: 3 Pairs - Gray, Green, Pink
This Heel crack socks are a practical and effective solution for managing dry, cracked heels. They offer a combination of comfort, hydration, and support that many users find beneficial. Although they might not be a miracle cure for everyone, their ease of use and noticeable results make them a worthwhile investment for those looking to improve their foot health. If you’re dealing with persistent heel dryness or cracks, giving these socks a try could be a step towards smoother, more comfortable feet.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on August 21, 2024
★★★★★ 3
Seem to help heal, but doesn't reach the balls of my feet
Size: 3 Pairs - Gray, Green, Pink
Only can wear when I am sitting down because they're to slippery to walk in
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 15, 2026
★★★★★ 5
love these for soft feet!!
Size: 3 Pairs - Gray, Green, Pink
these are great. My feet are soft already! What I like best is my feet. Don't get hot in them because the heels and toes are exposed.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on January 3, 2026
recommand products
Flank Steak, Montreal Seasoned 7oz, with Asparagus and 1 Cup Sweet Potatoes
23.45
Fantasy Tales Volume 8 Number 16 Winter 1986
21.00
Flank Steak, Montreal Seasoned 8oz, with Spinach and 1 Cup Sweet Potatoes
25.45
Flank Steak, Plain 8oz, with Spinach and 1 Cup Sweet Potatoes
25.45
Flank Steak, Montreal Seasoned 10oz, with Spinach and 1 Cup Sweet Potatoes
29.45