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Ships within 48 hours · Estimated delivery Jul 11 - Jul 16
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Description
Sakai Takumi Ajimasa Yanagiba – Yasuki White Steel #2 (Shirogami #2) Hongasumi Finish Japanese Sashimi KnifeThis Sakai Takumi Ajimasa Yanagiba is crafted from Yasuki White Steel #2 (Shirogami #2), a high purity Japanese carbon steel known for its exceptional sharpness and ease of sharpening. With fewer alloying elements compared to Blue Steel, it allows for extremely fine edge refinement, making it ideal for precise sashimi slicing. It is a right handed single bevel knife designed for traditional professional use. The handle is made from Magnolia wood with
This Sakai Takumi Ajimasa Yanagiba is crafted from Yasuki White Steel #2 (Shirogami #2), a high-purity Japanese carbon steel known for its exceptional sharpness and ease of sharpening. With fewer alloying elements compared to Blue Steel, it allows for extremely fine edge refinement, making it ideal for precise sashimi slicing.
It is a right-handed single-bevel knife designed for traditional professional use. The handle is made from Magnolia wood with a Buffalo horn bolster, providing a balanced and authentic Japanese feel. The blade features a refined Hongasumi finish, highlighting traditional craftsmanship.
Compared to Blue Steel, White Steel offers superior sharpness potential and easier sharpening, making it highly favored by chefs who prioritize precision over edge retention.
| Brand | Sakai Takumi Ajimasa 堺匠味正 |
| Blade type | Yanagiba Knife/Single bevel for Right Handed |
| Blade material | Yasuki White Steel(Shirogami) #2 |
| Model | YW Series |
| Blade Length |
210 mm/8.3" |
| Handle | D-shaped Japanese Magnolia Wood |
| Bolster | Buffalo Horn *Color may vary due to natural products |
| Option | Wooden Saya Cover & Saya Pin |
| Remarks | For professional use, sharpening with a whetstone before first use is recommended. The blade is pre-sharpened but traditionally refined by users according to preference. |
*Definition of Blade Length:the Length from top edge of the blade(tip) to Root of the steel(Machi),not top edge of the blade(tip) to the end(Ago).
** This is made of Carbon Steel, not Stainless Steel. Please be sure to keep DRY after use or it may get rust.
===IMPORTANT notes before purchase!!!===
1.Import duties, taxes(VAT,GST,etc.) and Handling Charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.
2. Please check with your country's customs office to determine what these additional costs will be prior to purchasing.
We cannot accept any return or cancellation, due to such duties unpaid in your country.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy