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USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 10 - Jul 15
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Description
Rintaro Japanese Cook Book | Chronicle Books (CA)This stunning debut cookbook brings the soul of Tokyos izakaya dining into your home kitchen. From the acclaimed San Francisco restaurant, Rintaro includes over 70 recipes for comforting Japanese classicsthink homemade udon, grilled skewers, rice bowls, and seasonal vegetable sides. With richly detailed photography, personal stories, and step by step instructions, this book captures the elegance and warmth of Japanese home cooking in an accessible
This stunning debut cookbook brings the soul of Tokyo’s izakaya dining into your home kitchen. From the acclaimed San Francisco restaurant, Rintaro includes over 70 recipes for comforting Japanese classics—think homemade udon, grilled skewers, rice bowls, and seasonal vegetable sides. With richly detailed photography, personal stories, and step-by-step instructions, this book captures the elegance and warmth of Japanese home cooking in an accessible way.
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Over 70 authentic Japanese recipes from Rintaro restaurant
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Dishes include yakitori, sashimi, curry rice, udon, and more
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Ideal for intermediate to advanced home cooks
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Hardcover edition
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Dimensions: approx. 8" x 11.25"
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Published by Chronicle Books
Color may vary slightly depending on screen settings
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