TACONIC DISTILLERY DOUBLE BARREL MAPLE BOURBON

Established in 2013 in New York's Hudson Valley, Taconic Distillery embodies the region's rich agricultural heritage through their handcrafted spirits. The distillery's commitment to quality begins with locally-sourced New York-grown grains and pure spring water harvested from their own farm. The terroir of the Hudson Valley, with its distinct seasonal climate and mineral-rich soils, provides the perfect foundation for spirit production. Taconic's outdoor ethos permeates their approach to distilling, where traditional methods are respected while embracing sustainable farming practices throughout their production process.

This exceptional annual release offers an unmistakable buttery profile with just a hint of maple syrup sweetness. The bourbon's rich foundation marries perfectly with the delicate maple character acquired through its innovative double barrel aging process. On the palate, warm notes of caramel and vanilla mingle with subtle maple undertones, creating a harmonious balance that never overwhelms. The finish presents a pleasant warmth with lingering butterscotch and light maple essence, making this bourbon ideal for contemplative neat sipping or as a distinctive base for sophisticated cold weather cocktails.